
INDICATIONS:
Gastrointestinal, respiratory and urinary tract infections caused by amoxicillin sensitive micro-organisms, like Campylobacter, Clostridium, Corynebacterium, E.coli, Erysipelothrix, Haemophilus, Pasteurella, Salmonella, Penicillinase negative Staphylococcus and Streptococcus spp.
TARGET SPECIES:
Calves, Cattle, Goat, Sheep and Swine
ADMINISTRATION & DOSAGE:
For intramuscular;
General: 1ml per 10kg body weight, repeatable if necessary after 48 hours.
Note: shake well before use and do not administer more than 20ml in cattle, more than 10ml in swine and more than 5ml in calves, sheep and goat per injection site.
Packing:
50mL/vial, 100mL/ vial
WITHDRAWAL PERIODE:
Meat: 21days.
Milk: 3days.
STORAGE:
Store below 30˚C.