BIT’s 6th Annual World Congress of Food and Nutrition-2017(WCFN-2017)

Dear Friends and Colleagues, 

On behalf of the Organizing Committee, we are pleased to announce that BIT’s 6th Annual World Congress of Food and Nutrition-2017(WCFN-2017) will take place during September 15-17, 2017, in Shenyang, China. 

WCFN-2017 provides a unique opportunity for researchers, specialists, clinicians and entrepreneurs to collaborate and share the latest discoveries and developments in Food and Nutrition research, regarding the Food Detection, Quality and Safety Control, Basic Research of Food Science, Advanced Food Biotechnology, Food Economy, Policy and Culture, Nutraceuticals and Functional Foods, Diet and Health, Special Food Research, Advances Nutrition Research, Human Nutrition through Life Course, and Nutrition and Disease Management, etc. To that end, I would like, to extend my sincerely invitation to all distinguished scientists and industrial leaders from all over the world to report their latest achievements and exchange ideas with the other colleagues through this platform. 

WCFN-2017 will continue to build upon the success of past 5 years, offering a top-notch scientific program created by international experts in Food and Nutrition research and related fields. 

In addition to the dynamic scientific program, you will benefit from the wonderful experience in Shenyang, China. Shenyang, the largest city in Northeast China, is the political, economic, and cultural center of Liaoning Province. It is also an important industrial base and a famous historical city. We look forward to your active support and participation! 

Sincerely Yours, 

Dr. Xiaodan Mei
Executive Chair
President, BIT Congress, Inc.