Ampicillin

Name: Ampicillin
Availability: ampicillin-19101.html

Category:Active Pharmaceutical Ingredients > Antibiotics > Penicillin
Product Name:Ampicillin
CAS No.:7177-48-2
Standard:USP, BP, In-house Standards
Price(USD):0.00
Company:Archer (Ningbo) Biopharm Co., Ltd.

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Basic Info

Grade: Pharmaceutical Grade

Factory Location: Ningbo,Zhejiang,China

Main Sales Markets: Central/South America,Asia,Middle East,Africa
Sample Provided: no

Chemical Properties Crystalline

General Description Odorless white microcrystalline powder with a bitter taste. A 0.25% solution in water has a pH of 3.5 to 5.5.

Air & Water Reactions Slightly soluble in water.

Reactivity Profile Ampicillin absorbs insignificant amounts of moisture at 77° F and relative humidities up to approximately 80%, but under damper conditions Ampicillin absorbs significant amounts. A pH-rate profile reveals specific-acid- and specific-base- catalyzed hydrolysis. The pH of maximum stability is 5.8.

Fire Hazard Flash point data for Ampicillin are not available; however, Ampicillin is probably combustible.

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Ampicillin

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