Best Price Hot Sale Egg Yolk Lecithin

 Best Price Hot Sale Egg Yolk Lecithin

1.CAS No.: 8002-43-5 

2.Purity:80%,95%,98% 

3.Used Pharmaceutical,Health food, Dietary complementary, infants food

4. Appearance: yellow or brown powder

Egg Yolk lecithin is extracted from fresh eggs, for light yellow or yellow-white colloidal particles or powder, qualitative soft and soapy, with a slight eggs smell, put in air color darker gradually; Soluble in ethanol, ethyl ether or hexane and other organic solvents, insoluble in water or acetone, almost insoluble in vegetable oil and animal fat, when mixed with water forming emulsion.

1. Regulate blood lipids.
2, Improve memory.
3, to improve hepatitis, fatty liver and other liver lipid metabolism.
4, Improve hypoxia tolerance.
5,egg yolk lecithin containing a certain amount of arachidonic acid (AA), which is no other phospholipid, which also has a variety of functions AA.

Pharmaceutical : lecithin is major applicated as analgesics, emulsifier and dispersant in fat emulsion agent, anti-tumor agent, penicillin additive, the natural activity componentphospholipid complex and artificial blood etc.

Health food, Dietary complementary, infants food : Supply abundant unsaturated fatty acids (eg: AA and DHA),which can improve the development of middle cerebral and neural systems of the infants.