Monk fruit extract

Monk Fruit (Luo Han Guo) is a fruit uniquely originates and planted in Southern China. It has been used as an ingredient in traditional Chinese medicine and as a medicinal tea for hundreds of years. 

Global demand for Monk Fruit as a plant-based, high-potency natural sweetener has increased significantly and resulted in increased cultivation and innovation to meet the world’s sweetener-solution needs.

G-ArkPure Monk fruit has a wide portfolio from extract powder (Mogroside 30%-85%) to Monk Fruit pure juice powder and concentrated liquid. We also provide solution of formulation with other ingredients for our clients. 

North America，Central/South America，Western Europe，Eastern Europe，Australasia，Asia