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Trade name
XHgod
Product name
Glucose oxidase
CAS RN
9001-37-0
Packing
G130084-0.5MU in glass bottle
Storage conditions
Storage temperature -20°C
Density
1.0000
Uses
Glucose oxidase is widely used in food and pharmaceutical industries, as well as glucose biosensor as main components
Characteristic
With Glucose oxidase to remove oxygen from the sealing system can inhibit fat oxidation, and in the oxidation and degradation of natural pigment
Product introduction
A glucose oxide can generate glucose acid REDOX enzyme. This enzyme for beta-D-glucose showed high specificity. This enzyme to flavin adenine dinucleotide (FAD) as a coenzyme, each molecule contains two FAD. Exist such enzymes in the honey. Many of these microorganisms, especially mould can produce the enzyme. Common Aspergillus, penicillium and other production. Molecular weight: 160 kDa (gel filtration) isoelectric point PI: extinction coefficient 4.2:E1% = 16.7(280 nm) from Aspergillus Niger, Aspergillus Niger) separation of glucose oxidase is a dimer, consists of two equal to the base unit, each of the Molecular weight of 80 kDa. Each sub unit contains a flavin adenine dinucleotide part and an iron. This enzyme is a kind of glycoprotein, contain? 16% of Neutral sugar and 2% of amino sugar. The enzyme also contains three cysteine residues and eight potential glycosylation sites N-connection. Glucose oxidase is the ability to oxidation at different rates of single DNA-D-Glucose, D-aldose and methyl-D-Glucose. Glucose oxidase optimum pH 5.5, at the same time it has a wide pH range activity for 4-7. Glucose oxidase specific scope beta-D-Glucose (KM33-110-mM). The Glucose oxidase don't require any activation factor, but it can be Ag+, Hg2+, Cu2+, mercury benzene acetic acid and P-chloromercuribenzoate inhibition. It will not be non-metallic SH reagents inhibiting: such as N-ethyl maleic imide, indole acetic acid, iodine acetamide. Glucose oxidase is also used in enzymatic determination of d-glucose in the solution. Because of Glucose oxidase beta-D-Glucose oxidation, making it a D-gluconolactate and hydrogen peroxide, horseradish peroxidase enzyme used in the determination of Glucose is often used as matching.
One year of qualification
Audited Supplier
Pharma Sources Insight JANUARY 2024
