Changsha Staherb Natural Ingredients Co., Ltd.
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CAS #: 72-18-4
Chemical name: 2-amino-3-methyl-butyric acid
Formula: C5H11NO2
Molecular Weight: 117.15
Quality Standard: USP30In dry conditions, L- valine content should be between 98.5% -101.5%.
Characteristics: white crystal or crystalline powder; odorless, taste sweet then bitter. This product is dissolved in water, almost insoluble in ethanol.
L-Valine is an essential amino acid that is necessary for smooth nervous sysytem and cognitive function. And it is one of the three Branched Chain Amino Acids (BCAAs). L-Valine cannot be produced by the body and must be ingested through foods or supplements. Amino acids is effective as an appetite suppressant, it benefits insomnia and nervousness, muscles, and .the immune system |
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Baoding Faithful Industry Co.,Ltd.
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Product Description |
1. Specification of L-VALINE |
Commodity nameL-VALINE |
Appearance White crystalline powder, odorless, lightly sweet but then bitter, freely soluble in water, very slightly soluble in ethanol. |
Assay98.5% ~ 101.5% |
SpecificationParma Grade(USP32), Food Grade(FCCV) |
Molecular FormulaC5H11NO2 |
Molecular Weight117.15 |
CAS No72-18-4 |
HS CODE: 2932999099
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