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SHANDONG ZHONGXING FOOD TECHNOLOGY CO., LTD
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Calcium Gluconate – High-Absorption Calcium Supplement
Gentle on the Stomach · Easily Absorbed · For Nutrition & Functional Foods
Product Overview
Calcium Gluconate is a well-tolerated, highly bioavailable calcium source widely used in nutritional supplements such as calcium tablets, oral liquids, and functional beverages. It is especially suitable for children, pregnant women, and the elderly, helping to support bone health and prevent calcium deficiency.
Beyond its nutritional benefits, Calcium Gluconate also serves as a moisture-retaining agent and texture stabilizer in the food industry. Notably, it is used in traditional Indian street snacks like Meetha Paan and Tambaku Paan, where it helps maintain the softness and moisture of herbal or plant-based fillings.
Key Features
✅ Organic calcium with excellent bioavailability
✅ Gentle on the stomach, suitable for long-term use
✅ Fully water-soluble, ideal for liquid or powder formulations
✅ Food-grade quality, compliant with international standards
✅ Dual function: calcium fortification + moisture retention
Applications
🔹 Nutritional Use
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Bone development for children and adolescents
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Calcium support for pregnant and nursing women
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Osteoporosis prevention for middle-aged and elderly individuals
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Suitable for vegetarians and those on dairy-free diets
🔹 Food Industry Use
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Calcium fortification in beverages, milk powder, nutrition bars
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Texture improvement in baked goods and confectionery
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Traditional applications in Indian street snacks (e.g., Meetha Paan) as a moisture-retaining and softening agent
🛍️ Suitable For
👶 Children & teens｜🤰 Pregnant women｜🧓 Seniors｜🌿 Vegetarians｜🧑🍳 Traditional snack producers |
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Pharma Sources Insight January 2025
