In This Store
Category:Natural Extracts > Food & Beverage Raw Materials
Product Name:Agar-Agar
CAS No.:NA
Standard:In-house Standards
Price(USD):Negotiable
Company:KAP (XIAMEN) BIO-TECH CO., LTD.
Grade: Food Grade
Factory Location: Xiamen
Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Delivery Lead Time: 15-30DAYS
Sample Provided: yes
Payment Terms: T/T
Agar is a safe food additive. Also know as agar-agar, jelly, or kanten, is a pure naturalpolysaccharide colloid extracted from red algae in the ocean.t exhibits a unique gelling effect infood applications, forming a stable gel (known as agar gel) even at low concentrations as low as1%, without the need for any additional additives.
It significantly improves the quality of food, providing a texture and delicacy that other additivescannot replace. In the food industry, lt can be used as a gelling agent, thickener, stabilizer, andsuspending agent. lt is widely used in candies, jellies, canned foods, processed meats, beverages.ice cream,frozen foods,pastries,jams, and more.
Contact Us
Tel: (+86) 400 610 1188
WhatsApp/Telegram/Wechat: +86 13621645194
+86 15021993094
Follow Us: