Bitter Apricot Seed extract

Category:Natural Extracts > Plant Extracts
Product Name:Bitter Apricot Seed extract
CAS No.:29883-15-6
Standard:ChP
Price(USD):100.00
Company:Changsha Staherb Natural Ingredients Co., Ltd.

Basic Info
  • Grade: food grade, pharmaceutical grade

    Factory Location: hunan changsha

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Monthly Production Capacity: 1000KG/month

    Contract Manufacturing: CMO

    Packaging Information: food-grade plastic bag inside and aluminum foil bag outside;25kg/drum

  • Delivery Lead Time: 3-5 days

    Sample Provided: yes

    Payment Terms: bank transfer

    Bitter Apricot Seed P.E  Amygdalin 98%

    Product Introduction                                                                                               

    Amygdalin, C20H27NO11, is a glycoside initially isolated from the seeds of the tree Prunus dulcis, also known as bitter almonds, by Pierre-Jean Robiquet and A. F. Boutron-Charlard in 1830, and subsequently investigated by Liebig and Wöhler in 1830. Several other related species in the genus of Prunus, including apricot (Prunus armeniaca) and black cherry (Prunus serotina), also contain amygdalin.

    Since the early 1950s, a modified form of amygdalin has been promoted under the names laetrile and "Vitamin B17" as a cancer cure. In reality, neither amygdalin nor any derivative such as laetrile is in any sense a vitamin. Studies have found such compounds to be dangerously toxic as well as being clinically ineffective in the treatment of cancer. Taken by mouth they are potentially lethal because certain enzymes (in particular, glucosidases that occur in the gut and in various kinds of seeds, edible or inedible) act on them to produce cyanide. The promotion of laetrile to treat cancer has been described in the medical literature as acanonical example of quackery, and as "the slickest, most sophisticated, and certainly the most remunerative cancer quack promotion in medical history."

              

    Function:                                                                                               

    The amygdala is involved in several functions of the body including:
    · Arousal
    · Autonomic Responses Associated with Fear
    · Emotional Responses
    · Hormonal Secretions
    · Memory

    1.Bitter almond contains amygdalin, amygdalin intestinal microbial enzymes in the body, or can be itself contained in the bitter almond bitter almond bitter almond hydrolysis to produce small amounts of hydrocyanic acid and benzaldehyde, inhibit the respiratory center, to cough, asthma .
    2.Anti-inflammatory and analgesic effects.
    3.Anti-tumor effect.
    4.Lowering blood sugar,Hypolipidemic.
    5.Elimination of pigmentation, freckles, dark spots, so as to achieve the effect of beauty.
    6.Attending functions lower gas cough and asthma, laxative. For cough, asthma, chest full of phlegm, blood-chun, dry, dry bowel constipation.

     

    Application                                                                                             

    -Applied in pharmaceutical field, amygdalin is used as medicine toanti-cancer and tumor;
    -Applied in cosmetic field, amygdalin can eliminate of pigmentation, freckles, dark spots;
    -Amygdalin also can be used as dietary supplement and food additiveto lose weight.

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