Butylated hydroxytoluene BHT

Item Description
Food Antioxidant BHT
Molecular formula:C15H24O
Molecular weight:220.35
CAS No.: 128-37-0
EINECS No.: 204-881-4

Function & Application
Food grade plastics and packaged foods as food antioxidants and stabilizers can delay food rancidity. It can also be used for polyethylene (PE), polystyrene (PS), PP (polypropylene), polyvinyl chloride, ABS resin, polyester, cellulose resin and foam plastic (especially white or light-colored products), food Grade plastics, natural rubber, synthetic rubber (styrene butadiene, nitrile, polyurethane, butadiene rubber, etc.), animal and vegetable fats and oils, and food and cosmetics containing animal and vegetable fats. The reference dosage is generally 0.1%-1.0%.

Specification