Dandelion Extract Powder

Product Code: JRG-S-052-2
English Name: Dandelion Extract
Latin Name: Taraxacum officinale
Used Part: Root
Active ingredient: Total flavonoids
Specification: Total flavonoids≥2.0%
Test Method: By UV
Appearance: Brown yellow powder
1. Introduction

Dandelion Extract is a perennial herbaceous plant belonging to the family Compositae, and the extracted part is the root. The main ingredients are dandelion alcohol, taraxacumin and dandelion flavonoids, which are brown-yellow powders. It has diuretic, laxative, anti-jaundice, choleretic and other effects. Cure heat toxin, carbuncle, sore, internal carbuncle, red eye swelling and pain, damp heat, jaundice, urinary leaching pain, furuncle swollen toxin, milk carbuncle, scrofula, toothache, red eye, sore throat, lung carbuncle, Intestinal carbuncle, damp-heat jaundice, hot shower and astringent pain. Cure acute mastitis, lymphadenitis, scrofula, furunculosis, acute conjunctivitis, cold and fever, acute tonsillitis, acute bronchitis, gastritis, hepatitis, cholecystitis, urinary tract infections, etc.
2. Plant source

Dandelion is also known as Huang Hua Di Ding, Granny Ding, Hua Hua Lang and so on. A perennial herb of the Compositae family. Flower heads, seeds with pompoms formed by white crests. After the flowers bloom, they float to new places in the wind to give birth to new life. The roots contain dandelion alcohol, taraxerol, ψ-glucan sterol, dandelion sterol, β-analanol, stigmasterol, β-sitosterol, choline, organic acid, fructose, sucrose, glucose, glucoside and resin, Rubber etc. The leaves contain lutein, butterfly meixanthin, phylloquinone, vitamin C (50-70 mg/100 g) and vitamin D (5-9 mg/100 g).
The flowers contain arnicadiol, lutein and ranunculus. Pollen contains β-sitosterol, 5z-stigmaster-7-en-3β-ol, folic acid and vitamin C. The green calyx contains phylloquinone. The flower stem contains β-sitosterol and β-aromatic alcohol. The product also contains coomastool, riboflavin 1.43 micrograms/g and carotene 7.7 to 8.8 mg%. Dandelion can be eaten raw, fried, and made into soup. It is a plant for medicine and food. Raw dandelion is rich in vitamin A, vitamin C and potassium. It also contains iron, calcium, vitamin B2, vitamin B1, magnesium, vitamin B6, folic acid and copper. It has diuretic, laxative, anti-jaundice, choleretic and other effects.
3. Specification

4. Function

① Antibacterial.
② It can stimulate the body's immune function.
③ Invigorate the gallbladder and protect the liver.
④ Diuretic effect.
⑤ Anti-virus.
⑥ Anti-endotoxin.
5. Application

Dandelion Extract is often used in food, cosmetics, health care products and feed.