Green Coffee Bean Extract

Medium-fruited coffee (Coffea canephora), also known as Robusta species, has a high concentration of caffeine, about 2%-4%, but it has a sour and astringent taste. It is mainly grown in some tropical countries such as Indonesia, India, and Uganda. Medium-fruited Coffee is mostly consumed as instant coffee.
Green Coffee Bean is the seed of the Rubiaceae plant Small-fruited coffee (Coffea arabica), Medium-fruited coffee (Coffea canephora) or Large-fruited coffee (Coffea liberica). Its main component is chlorogenic acid, which has the effects of lowering blood pressure, anti-tumor, and anti-oxidation. It can also be used as an additive for health foods, making health foods sweet and delicious and taste better.