High Quality Schisandra Chinensis Extract 9% Schisandrins

Category:Natural Extracts > Plant Extracts
Product Name:High Quality Schisandra Chinensis Extract 9% Schisandrins
CAS No.:7432-28-2
Standard:ChP
Price(USD):110.00
Company:Ningbo Gianon Biotech Co.,Ltd.

Basic Info
  • Grade: food grade, pharmaceutical grade

    Factory Location: Ningbo,Zhejiang,China

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Monthly Production Capacity: 500KG/month

    Contract Manufacturing: CMO

    Packaging Information: 25kg/drum

  • Delivery Lead Time: 7 days

    Sample Provided: yes

    Payment Terms: 100% T/T in advance

    Product Name                        Schisandra Extract,Schisandrin 1-6%HPLC

    Latin Name in Botany           Schisandra chinensis(Turcz.) Baill.

    English Name in Botany              Schizandra

    Family                                      Magnoliaceae

    Genus                                      Schisandra Michx.

    The Used Part                         Fruit

     

    Introduction

    Schizandra chinensis is a creeping vine, native to northeasten China and Korea. Northern schisandra fruit is the dried, ripe fruit of Schisandra chinensis. The fruit is harvested in autumn, then steamed before being dried in the sun. The plant bears small red berries from which the herbal extract is produced. It is classified as an adaptogen, an herb that regulates and normalizes the functions of the body and increases its resistance to stress. The active ingredients in schizandra include substances called schizandrin as well as vitamins C and E. Schizandrins have been found to act as tonics for the liver, lungs and kidneys while balancing the immune system, normalizing nervous system function and aiding digestion. Schizandra has also been shown to have anti-oxidants, anti-bacterial and anti-depressant properties.

    Extracts from the fruits (seeds) of Schisandra chinensis L. are one of the components of medicinal preparations designed for the treatment of cardiovascular diseases, liver diseases, disease of the central nervous system related to the old age, as a supplement in the treatment neoplasms, diabetes, etc. Schisandra extracts are also used for the production of nutraceuticals (soft drinks and health foods), preparations for oral hygiene and for the care for the skin and hair. Schisandra is a famous tonic traditionally used by both royalty and master herbalists. It is one of the few herbs that contain the three treasures known as Jing, Qi and Shen. Traditionally used for enhancing the energy of the kidney and liver, Schisandra is known for supporting memory and sexual endurance. It is mildly calming and helps strengthen the primary energies of life. As a tonic it supports radiant beauty and overall vitality.

     

    Character

    Brown-red powder.

     

    Available Specifications

    Schizandrin > 1-6% HPLC

    Schizandrin B > 1.0% HPLC

    Schizandrins > 2-9% HPLC

     

    Pharmacological function

    The lignans isolated from the drug (schizandrin, schisandrol) are liver-protective in effect, acting as radical scavengers and promoting liver regeneration. Anti-inflammatory and tumor-inhibiting characteristics have also been demonstrated. Schizandrol A is said to be neuroleptic, anticonvulsive and sedative in effect. Schisandra fruits and seed are believed to bring about a non-specific increase in physical performance ability and to be antithelminthic in effect

    Compounds

    Volatile oil: Containing among others, alpha- and beta- chamigrene, chamigrenal, sesquicarene, (+)-ylangene.

    Vitamin C

    Lignans: Dibenzo[a, c]cyclooctene derivatives, including schzandrine A to C, schizandrol A and B, schizantherine A and B, gomisins D to J, K1 to K3, L1 and L2, M1 and M2, N and O, P to T, the gomisins present to some extent as esters, among them those of angelic acid, benzoic acid and acetic acid; additional lignanas with other parent substances, including pregomisin.

    Fatty oil: Chief fatty acids oleic acid and linoleic acid.

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