L-Carnosine 305-84-0

 L-carnosine is a small molecule dipeptide composed of two amino acids β-alanine and L-histidine. It is widely found in skeletal muscle, heart, brain and other nerve tissues in the body. A natural antioxidant. Potential antioxidant and anti-glycosylation activity; prevent non-enzymatic glycosylation and protein coupling induced by acetaldehyde.

CAS No.: 305-84-0

Formula: C9H14N4O3

Appearance: White powder

Appearance of solution: Clear and colorless

Heavy metals: Not more than 10ppm

Purity ( HPLC ): 98.0% ~ 100.0%

Loss on drying: Not more than 1%

Storage condition: Store in cool place and keep container away from sunlight