Ready Stock Nisin CAS 1414-45-5 Food Additive Nisin

Category:Active Pharmaceutical Ingredients
Product Name:Ready Stock Nisin CAS 1414-45-5 Food Additive Nisin
CAS No.:1414-45-5
Standard:ChP, USP, BP, EP, JP, In-house Standards, IP, Ph. Int

Basic Info
  • Grade: food grade, pharmaceutical grade

    Factory Location: Baoding City, Hebei Province, China

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Monthly Production Capacity: 10000kg

    Packaging Information: Various methods such as aluminum foil bag/barrel/carton, etc., can be customized according to customer requirements

  • Delivery Lead Time: 1-3day

    Sample Provided: yes

    Payment Terms: T/T

    Nisin is produced by fermentation using the bacterium Lactococcus lactis.Commercially, it is

    obtained from the culturing of Lactoccus lactis on natural substrates, such as milk or dextrose,

    and is not chemically synthesized.

    It is used in processed cheese, meats, beverages, etc. during production to extend shelf life by

    suppressing Gram-positive spoilage and pathogenic bacteria.

    After years of development, Faithful has a high-level technical research and development team and a high-grade

    work team: business department including the marketing department, sales department, and integrated logistics


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