Rice Bran Fatty Alkanol

Rice bran fatty alkanol was included in the list of new resource food announcements in 2017. Its main ingredient is octacosanol, which is an internationally recognized monovalent higher alcohol substance that can relieve physical fatigue. It was first extracted from wheat-germ oil by the Institute of Sports and Health, University of Illinois in the United States. Since 1949, Dr. Cureton and others have conducted tests on 894 people and 42 projects for 20 years, and summarized the results of these experiments, confirmed that octacosanol has the effect of actively promoting the physiological functions of the human body.