YP901H Chopping Type, Isolated Soy Protein

Category:Natural Extracts > Other Natural Extracts
Product Name:YP901H Chopping Type, Isolated Soy Protein
CAS No.:
Standard:In-house Standards
Price(USD):0.00
Company:Shandong Yuwang Pharmaceutical Co., Ltd.

Basic Info
  • Grade: Food Grade

    Factory Location: Shucheng Shandong

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Sample Provided: no

    YP901H Chopping Type, Isolated Soy Protein - Isolated Soy Protein - yuwanggroup

    ● Application:

    low-temperature meat products, western-style meat products

    ● Characteristics:

    High water binding properties

    ● Product Analysis:

    Assay  Specifications Methods of Analysis

    Quotation

    Appearance Light yellow or milky white powder By visual perception

     

    Moisture ≤7.0%

    GB 5009.3

    CP(Dry basis) ≥90.0%

    GB 5009.5

    Ash ≤6.0%

    GB 5009.4

    Fat ≤1.0%

    GB/T5009.6

    PH Value

    7.3±0.5

    5% slurry

    Particle Size ≥98.0% 100 mesh through
    Standard Plate Count ≤20000cfu/g

    GB 4789.2

    E. coli Negative

    GB 4789.3

    Salmonella Negative

    GB 4789.4

    Staphylococcus Negative

    GB 4789.10

    ● Recommended Application Method:

    1. Put YP901H into the ingredients at the ratio of 3%-5% and chop together;
    2. Chop YP901H into hydration lumps at the ratio of 1:5(YP901H :water) or emulsion lumps at the ratio of 1:5.75:5.75, then put it into the products.
    The above methods are only for reference, customers can apply according to its own recipe.

    ● Packing & Transportation:

    The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag
    Without pallet---12MT/20’GP, 25MT/40’GP;
    With pallet---10MT/20’GP, 20MT/40’GP;

    ● Storage:

    Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.

    ● Shelf-life:

    Best within 12 months from manufacturing date.

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